(Ambika) Idli Rava 500gAmbika Idli Rava is made by coarsely grinding the selected variety of rice. Idli Rava is used to prepare the popular South Indian breakfast item, idli. Why Ambika Ambika Idli Rava is 100% natural, unadulterated and is made from premium quality whole rice. It is hygienically packed and free from artificial color, flavor & preservatives. Where to use To make Idli take 100g urad dal and soak it for 4 hours. Grind the soaked dal into a fine paste. Add

ranch dressing and grilled chicken

& extract pulp

distinct flavor that is sweet and spicy

Mustard seeds are a bit horseradishy with an earthy flavor with bitter or astringent & pungent taste

Defrost the frozen Malabari Paratha and simply cook it over a frying pan/ tava and its ready to eat with any of your favourite sabjis

Also Known As

It gives an authentic Indian taste

Mace improves dental health and encourages appetite

Ambika Gahat dal a premium quality

coriander seeds

Indica rice

Besan (gram flour) is used to make gravies