Sempio Ssamjang Pickled Perilla Leaves in Soy Sauce 70gPerilla leaves pickled in Sempio soy sauce, pickling spices and vinegar to pair with grilled meat. The perilla leaves are marinated in Sempio soy sauce, pickling spices and vinegar to give a rich, refreshing, and umami flavor. It cuts through the greasiness of grilled meat and balances out the overall flavor. Made only with carefully selected ingredients just like how a mother would do at home. Our one touch container makes our banchan easy to store

MIXED SOYBEAN OIL[PALM OLEIN(MALYASIA)

which adds a savoury depth of flavour with a medium heat level

Perfect For:

Create some of the tastiest asian inspired meals from the comfort of your very own kitchen

This Spicy Soup Cup may make you sweat

DL-Alanine

It is used as a spice in several Asian cuisines

Great in braised or stir-fried dishes

spicy noodle soup

It is also one of the most delicious noodles and is considered a healthy food

These soft yet sturdy round wrappers are expertly designed to hold generous fillings without tearing

Bake: Lightly oil and bake at 200°C for 8–10 minutes for crispy wonton cups