Dessert ForkThe perfect classic French restaurant style cutlery. Sergio Herman had no doubt in his mind that the design for his cutlery range had to have a classic look yet be entirely contemporary. The shape is beautifully traditional and the stone washed finish gives the range a contemporary but slightly vintage look. The most versatile cutlery for any meal, for any occasion and at any time of day. All the ingredients for eating in style. Available boxed in a

A perfectly formed thick walled glass

Sergio Hermans choice of high-grade Canadian maple wood for his Surface chopping boards helps to keep your kitchen knives sharp

These fine plates are best used for fine dining

Billy Ridge and Billy Dot

Available in four sizes and two colours each one uniquely made and glazed in an uplifting colour of yellow or a soft green

no fuss approach

Face 1 and Face 2 and as a Serving Plate

the most important tools for a chef are his knives

geranium & blackberry liqueur: Fresh blackberries encased in a smooth dark chocolate ganache made with fresh cream infused with sweet geranium leaves and organic geranium oil

Inspired by designer Bela Silva's love of nature this Look at Me range captures the detail from studies of trees

All butter melt in your mouth shortbread biscuit

A small dinner plate that can also be used for serving canapes or as a low cake plate