Bec Fin Lamb Merguez SausageA spicy Mediterranean lamb sausage, our Lamb Merguez Sausage is wonderful as a breakfast sausage, on the barbecue or with couscous or ratatouille. Note: Keep until 1 week in refrigerator once thawed.

and flash-frozen to lock in nutrients to make meals mightier

Refresh in ice-water and drain

These delicious

Place frozen artichokes with 2 tablespoons of water per serving in a microwave-safe dish covered with clear plastic wrap

Once complete

Ready to sauté and perfect for mushroom risottos

PLEASE NOTE: THIS CAKE HAS A SMALL PORCELAIN FIGURE BAKED INSIDE

it can be enjoyed at any moment

Just slice the amount of butter you need and place the rest back in your freezer

Ravioles are delicate

and char-grilled vegetables

Store in freezer below 0°F (-18°C)