2017 Porseleinberg Syrah, Swartland, South AfricaABOUT THIS WINE Ripe and inviting, with warm plum sauce and raspberry pte de fruit notes wrapped in red licorice and roasted vanilla details. A sanguine streak contrasts with the fruit and enlivens the finish. ABOUT THIS PRODUCER The revolutionary Porseleinberg project is the result of South African icon Marc Kents search for premium Rhne grapes for his Boekenhoutskloof and Chocolate Block labels. The journey naturally took him to the Swartland, which

After the second fermentation

Mourvedre and Grenache

non-filtered wines…

The fruit is sourced from estate vineyards in the hamlet of Bastonica in the Vittoria area

ABOUT THIS PRODUCER Vilmart & Cie looks back at a long history of grape growing and winemaking

Giuseppe Brancatelli has found an ideal footing for the classic French varietals: Cabernet Sauvignon

aged in tonneaux (This is a thin barrel or with a capacity of 300-750 liters) of French oak

Castello di Ama is an estate founded in the 1960s in the Chianti Classico region of Tuscany

under pressure from the wine industry

The Estate takes its name from a stone arch

This is a vegan wine

The family of Françoise Le Calvez—parents