Olive Wood Small Dipping BowlThe perfect vessel for dipping oils, spreads and spicie. Use them for separating salt and pepper,herbs, garnish or condiments. Hand crafted in Tunisia, no two pieces are alike, making your collection one of a kind. Details Made in Tunisia Hand wash and polish with food safe oil

Helpful Tip: Use for a perfectly seasoned Italian dressing

Add to your favorite salsa for an extra kick

Drizzled over pork tenderloin or roast turkey

a stunning addition to your tableware collection that seamlessly blends natural beauty with functional elegance

Base Notes: White Woods

Try it in a seafood pasta recipe

Great finish for beef

Helpful Tips: Finisher for tomato soup

Roasted Onion extra virgin olive oils and Peach balsamic vinegar

Freshly picked oregano

MATERIALS: Olive Wood ORIGIN: Tunisia CARE INSTRUCTIONS: Hand wash and polish with food safe oil

an essential for any kitchen