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Foodstuffs. Determination of acesulfame K in table top sweetener preparations. Spectrometric method
Description
Foodstuffs. Determination of acesulfame K in table top sweetener preparations. Spectrometric method1 Scope This European Standard specifies a spectrometric method for the determination of acesulfame K in solid table top sweetener preparations containing it. An inter laboratory test has been carried out on sweetener tablets [1].
Medical laboratory
a museum or a related organization
• Annex F (informative) Notes for guidance on the freezing and thawing resistance of aggregates
BS 57 on B
on arch-brick formulae (see Appendix A)
utilize 1st
and exception and incident reporting and handling
Recognizing the complexities facing a crisis team in action
Additional temper designations
A second annex gives guidance on requirements of specific clauses which offer a standard of good practice
Variant 13 related to IEC 61076-3-106
The object of this document is to specify dimensions
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